- #Make a cheese sauce like velveeta how to#
- #Make a cheese sauce like velveeta plus#
- #Make a cheese sauce like velveeta mac#
If you let it cool, I'm pretty sure it'd solidify into something like Velveeta. That example recipe says to use immediately it'll be like melted processed cheese at that point.
#Make a cheese sauce like velveeta mac#
I've seen this kind of thing used generally for sauces, for example this Serious Eats "Modern" Mac and Cheese recipe or this nacho cheese recipe, but it should work for you too as a melted processed cheese replacement. Here's an example generic recipe for just the cheese. Cover the dish with a lid or a piece of microwave-safe plastic wrap. How do you melt Velveeta cheese with milk Arrange the cubes of Velveeta cheese in a medium to large microwave-safe dish and pour up to 7 Tbsp (105 ml) of milk over them. I've also seen varying ratios of cheese to sodium citrate, anywhere from 25:1 to 90:1. Velveeta is a processed American cheese, and is a standard option when it comes to nacho cheese sauce. For thinner sauces, you can use more liquid. Ideally, you use an immersion blender to get it really smooth, but I think determined whisking would suffice. The basic process is to heat a bit of liquid (water, milk, broth, beer, whatever you like) with sodium citrate in a pan to dissolve it, then slowly blend in grated cheese, letting it melt, until it's all incorporated. However, a similar serving of cheddar cheese contains 20 percent, though it's also high in sodium like many other cheeses. With the process used to make Velveeta, just one ounce meets just 13 percent of a person's daily value for calcium. It's not quite as close to processed cheese texture, but it should be good enough for your purposes.) Even though Velveeta is a cheese product, don't rely on it to meet your calcium needs.
#Make a cheese sauce like velveeta plus#
(A good alternative would be gelatin plus (evaporated) milk see rumtcho's answer for a description of that. It's actually one of the main things that gives Velveeta its smooth, processed texture, but you can buy it yourself and add it to a cheese of your choice. You can serve this creamy mac and cheese as a side dish to Sirloin Steaks, Baby Back Pork Ribs, or this Grilled Hawaiian Teriyaki Chicken.You can probably modify any cheese to melt similarly to velveeta.
Then stir every thirty seconds until it’s heated evenly all the way through.